Cream of Pumpkin Soup (Thermomix)

Ingredients

1 large onion,peeled and halved

1 large potato,peeled and quartered

500 grams pumpkin ,peeled and roughly chopped

300 grams water

1 tablespoon Vegetable stock paste

100 grams whipping/heavy cream


  1. Place onion into TM bowl and chop for 5 seconds on speed 7. 
  2. Add potato, pumpkin, water, stocks and salt and pepper, and cook for 20 minutes at 100° on speed 1.
  3. Add cream. Blend for 15-20 seconds by slowly going from speed 1 to speed 9.

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